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PRODUCT DESCRIPTION
Adam Byatt's star is in the ascendant. Chef proprietor of award-winning Trinity restaurant in Clapham Old Town, Adam's food is interesting, provokes thought, inspires conversation and makes people smile u perfect to share at home with family and friends. Packed with over 100 recipes u some very simple and achievable in minutes; others more sophisticated, ideal for special occasions or if you're feeling adventurous u How to Eat In is the perfect cookbook for modern living, destined to become a firm favourite with keen cooks and food lovers everywhere.
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